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Effect of a cocoa flavonoid-enriched diet on experimental autoimmune arthritis
Ramos-Romero, S.; Pérez-Cano, Francisco J.; Pérez Berezo, Teresa; Castellote i Bargalló, M. Cristina; Franch i Masferrer, Àngels; Castell, Margarida
Universitat de Barcelona
Artritis
Immunoglobulines
Estrès oxidatiu
Flavonoides
Cacau
Limfòcits
Arthritis
Immunoglobulins
Oxidative stress
Flavonoids
Cocoa
Lymphocytes
(c) Cambridge University Press, 2011
Article
Article - Published version
Cambridge University Press
         

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